Urban Artifact is Ohio’s home for sour beer; located in the historic St. Patrick’s church in Cincinnati. With a special emphasis on fruit beers, they have created a niche with their signature overfruited Midwest Fruit Tart style focusing on balance, drinkability, and real fruit. Brewing a bevy of different sour beers, from the standard german style gose, to the exotic spontaneously fermented barrel aged sour with a wide variety of different fruits, there is sure to be something new and exciting to explore. They are currently on pace to use over 400,000 lbs of real fruit this year alone! Their...
Pinthouse Pizza was founded by six guys who share a passion for craft beer and good food. They love Austin, and they are excited to help contribute to the energy and originality that makes Austin a vibrant community. At Pinthouse Pizza, their goal is to serve award-winning beer and hand-crafted pizza in a warm & casual setting. And, they’ve been working hard since 2012 to brew great beer and bake some tasty pies! We’d like to toot their horn a little bit – OK a lot – by giving you a chance to check out some of the awards and...
In 2012, Societe Brewing Company began production and opened their doors to a warm welcome from the craft beer community. Their brewery and tasting room occupy a 16,000 sq. ft. building in San Diego, California – arguably the premier craft beer city in the nation. Their family of beers is made up of Out West hoppy ales, Belgian-inspired Old World brews, dark Stygian beers, and wine-barrel aged Feral sours handcrafted on a 20 barrel brewhouse. The beers are available locally throughout San Diego and at our 3,000 SF tasting room, which showcases the brewing process with an unobstructed view of the...
THE DUKE (5 gallon recipe) Black IPA Ballast Point IPA Contest Winner Malt Bill and Mashing: 60 min Single Infusion Mash (@152 Degrees) 35 lbs 2-Row- US 11 oz Crystal 60L- UK 9 oz Midnight Wheat 525L- US 7 oz Flaked Oats- US Sparge (@168 Degrees) Boil and Hop Schedule: Boil 60 min 1oz Columbus @ 60 min (15.6 AA = 49.7 IBU) 1 oz Simcoe @ 30 min (13 AA = 29 IBU) 1 oz Cascade @ 15 min (7.1 AA = 10.2 IBU) 1 oz Columbus @ 0 min (30 min Whirlpool) 1 oz Simcoe @ 0...
Before opening their doors in 2015, Double Nickel Brewing set out to create something totally original yet inspired. The question always at the forefront of their minds - how does something become a classic? The answer - bridging vision and tradition. Taking their name from the Tacony-Palmyra Bridge (historically nicknamed the Double Nickel Bridge), they create beer that lets you experience something familiar but somehow have it feel completely new. They strive every day to make beer that helps you reconnect with that sense of wonder. The Double Nickel Brewing award-winning tasting room is open 7 days a week for drafts, flights,...
Jasper is a full-time union sheetmetal worker in Fort Worth, Texas who started homebrewing back in 2015. Through a beer camp meet-up, he met a couple of guys who live near him and have been brewing together ever since. They go by “Trinity Brewing Delegation,” TBD for short and are apart of a local homebrew club “The Cap and Hare”. He was recently hired on at Martin House Brewery in Fort Worth TX as part of the Hospitality team but hopefully he will soon get to work behind the scenes where the real magic happens! Home brewing is the most...
